Cheese varieties and descriptions /

Bibliographic Details
Main Author: Sanders, George Patrick n. 1894 (Author, Autor/a)
Format: Book
Language:English
Published: Washington : U.S. Departamento of Agriculture, 1953.
Edition:[1. edition].
Subjects:

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 637.3
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