Food and energy resources /
| Otros Autores: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
New York :
Academic Press ,
1984
|
| Materias: |
| LEADER | 00549nam a22001691a 4500 | ||
|---|---|---|---|
| 001 | UNA01000041325 | ||
| 005 | 20120328190714.0 | ||
| 008 | 080728s1984 000 0 eng d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a 333.79 |b F686f |
| 245 | 0 | 0 | |a Food and energy resources / |c Edited by David Pimentel, Carl W. Hall |
| 260 | |a New York : |b Academic Press , |c 1984 | ||
| 300 | |a ix, 268 páginas ; |c 23 cm. | ||
| 650 | 0 | 4 | |a AGRICULTURA |
| 650 | 0 | 4 | |a ENERGIA |
| 650 | 0 | 4 | |a INDUSTRIA ALIMENTARIA |
| 700 | 1 | |a Pimentel, David, ed | |