The food and feeding of farmed fish and shrimp and annotated selection of FAO field documents, 1973-1991 /
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Roma :
FAO ,
1992
|
| Materias: |
| LEADER | 00533nam a22001571a 4500 | ||
|---|---|---|---|
| 001 | UNA01000048555 | ||
| 005 | 20120328191102.0 | ||
| 008 | 080728s1992 000 0 eng d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a 639.4 |b T118f |
| 100 | 1 | |a Tacon, Albert G. J. | |
| 245 | 1 | 4 | |a The food and feeding of farmed fish and shrimp and annotated selection of FAO field documents, 1973-1991 / |c Albert G. J. Tacon |
| 260 | |a Roma : |b FAO , |c 1992 | ||
| 300 | |a 92 p. | ||
| 650 | 0 | 4 | |a ACUICULTURA |
| 852 | |a BMARCAM | ||