The nutrition and feeding of farmed fish and shrimp a training manual : 1. the essential nutrients
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Brasilia :
FAO ,
1987
|
| Materias: |
| LEADER | 00637nam a22002051a 4500 | ||
|---|---|---|---|
| 001 | UNA01000048556 | ||
| 005 | 20120328191102.0 | ||
| 008 | 080728s1987 000 0 eng d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a 636.085 |b T118n |
| 100 | 1 | |a Tacon, Albert G. J. | |
| 245 | 1 | 4 | |a The nutrition and feeding of farmed fish and shrimp a training manual : |b 1. the essential nutrients |
| 260 | |a Brasilia : |b FAO , |c 1987 | ||
| 300 | |a 117 p. | ||
| 500 | |a Fotocopia. | ||
| 650 | 0 | 4 | |a PECES |
| 650 | 0 | 4 | |a NUTRICION ANIMAL |
| 650 | 0 | 4 | |a CAMARÓN DE MAR |
| 650 | 0 | 4 | |a ALIMENTACION DE PECES |
| 852 | |a BMARCAM | ||