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20220119121003.0 |
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080728s2002 000 0 eng d |
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|a 0123196523
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| 040 |
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|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
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| 082 |
0 |
4 |
|a 639.3
|b F532f
|2 22
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| 245 |
0 |
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|a Fish nutrition /
|c edited by John E. Halver and Ronald W. Hardy.
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| 260 |
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|a Amsterdam :
|b Academic press,
|c 2002.
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| 300 |
|
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|a xiv, 824 páginas :
|b ilustraciones.
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| 336 |
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|a texto
|2 rdacontent
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| 337 |
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|a sin mediación
|2 rdamedia
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| 338 |
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|a volumen
|2 rdacarrier
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| 650 |
0 |
4 |
|a PECES
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| 650 |
0 |
4 |
|a NUTRICION ANIMAL
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| 650 |
0 |
4 |
|a ALIMENTACION DE PECES
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| 700 |
1 |
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|a Halver, John Emil,
|d 1922- ,
|e editor
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| 700 |
1 |
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|a Hardy, Ronald W.,
|e editor
|