Guidelines for predinting dietary intake of pesticide residues /
| Formato: | Libro |
|---|---|
| Lenguaje: | English |
| Publicado: |
Switzerland :
UNEP/FAO/WHO ,
1989
|
| Materias: |
| LEADER | 00594nam a22001811a 4500 | ||
|---|---|---|---|
| 001 | UNA01000079390 | ||
| 005 | 20120328192838.0 | ||
| 008 | 080728s1989 000 0 eng d | ||
| 020 | |a 92 4 154250 0 | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a 615.954 |b G946g |
| 245 | 0 | 0 | |a Guidelines for predinting dietary intake of pesticide residues / |c World Health Organization (WHO) |
| 260 | |a Switzerland : |b UNEP/FAO/WHO , |c 1989 | ||
| 300 | |a 24 p. ; |c 24 cm. | ||
| 650 | 0 | 4 | |a TOXICOLOGIA |
| 650 | 0 | 4 | |a PLAGUICIDAS |
| 650 | 0 | 4 | |a ALIMENTOS |
| 650 | 0 | 4 | |a ADITIVOS ALIMENTARIOS |