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El sub-sector carne(ganadería...
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El sub-sector carne(ganadería bovina) de Costa Rica, su sistema agroindustrial, comportamiento, limitaciones y fortalezas del mismo /
Bibliographic Details
Main Author:
Corrales Arias, José Rafael
Other Authors:
Brenes Castro, Esteban R.
Format:
Book
Published:
San José, C.R. :
INCAE ,
1992
Subjects:
CARNE
COMPORTAMIENTO
PRODUCCION
MERCADO
AJUSTE ESTRUCTURAL
PROGRAMAS
POLÍTICA COMERCIAL
PRECIOS
COSTA RICA
Holdings
Description
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Description
Physical Description:
99 p ; 28 cm.
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