Viscosity of dietary fibre in relation to lipid digestibility in broiler chickens /
Autor principal: | |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
Amsterdam :
C. H. M. Smits ,
1996
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Materias: |
LEADER | 00683nam a22002051a 4500 | ||
---|---|---|---|
001 | UNA01000095170 | ||
005 | 20120328193643.0 | ||
008 | 080728s1996 000 0 eng d | ||
040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
082 | 0 | 4 | |a 636.513 |b S665v |
100 | 1 | |a Smits, Coen H. M. | |
245 | 1 | 0 | |a Viscosity of dietary fibre in relation to lipid digestibility in broiler chickens / |c C. H. M. Smits |
260 | |a Amsterdam : |b C. H. M. Smits , |c 1996 | ||
300 | |a 141 p. ; |c 24 cm. | ||
650 | 0 | 4 | |a DIGESTION |
650 | 0 | 4 | |a NUTRICION ANIMAL |
650 | 0 | 4 | |a CARNE DE POLLO |
650 | 0 | 4 | |a ENFERMEDADES DEL APARATO DIGESTIVO |
650 | 0 | 4 | |a DIETA |
650 | 0 | 4 | |a ALIMENTACION DE POLLOS |