Some naturally occurring substances : food items and constituents, heterocyclic aromatic amines and mycotoxins /
| Autor Corporativo: | |
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
United Kingdom :
World Health Organization,
1993.
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| Colección: | IARC Monographs on the evaluation of carcinogenic risks to humans;
V. 56, 1993 |
| Materias: |
| Descripción Física: | 599 p. ; 24 cm. |
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