Control of whirling disease (Myxosoma cerebralis): effects of drying, and desinfection with hydrated lime or chlorine.
| Autor principal: | |
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| Otros Autores: | |
| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00703nab a2200193 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000114730 | ||
| 005 | 20120328194629.0 | ||
| 008 | 080728s 00010 spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | |a 597 |b J86j | ||
| 100 | 1 | |a Hoffman, G. L. | |
| 245 | 1 | 0 | |a Control of whirling disease (Myxosoma cerebralis): |b effects of drying, and desinfection with hydrated lime or chlorine. |h [artículo de revista] |
| 650 | 0 | 4 | |a DESINFESTACION |
| 650 | 0 | 4 | |a ENFERMEDADES |
| 650 | 0 | 4 | |a ENFERMEDADES BACTERIANAS |
| 650 | 0 | 4 | |a MICROBIOLOGIA |
| 700 | 1 | |a O'Grodnick, J. J. | |
| 773 | 0 | |t Journal of fish biology |g Vol.10, no.2 (feb. - 1977), p.175-180 | |
| 852 | |a CEDOA-PUNT | ||