The effects of impoundment and regulation upon the stomach contents of fish at Cow Green, upper Teesdale
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Otros Autores: | , |
Formato: | Artículo |
Lenguaje: | Spanish |
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LEADER | 00672nab a2200193 a 4500 | ||
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001 | UNA01000114894 | ||
005 | 20120328194633.0 | ||
008 | 080728s 00010 spa d | ||
040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
082 | |a 597 |b J86j | ||
100 | 1 | |a Crisp, D.T. | |
245 | 1 | 4 | |a The effects of impoundment and regulation upon the stomach contents of fish at Cow Green, upper Teesdale |h [artículo de revista] |
650 | 0 | 4 | |a FISIOLOGIA ANIMAL |
650 | 0 | 4 | |a PECES |
650 | 0 | 4 | |a SISTEMA DIGESTIVO |
700 | 1 | |a Mann, R. H.K. | |
700 | 1 | |a McCormack, J.C. | |
773 | 0 | |t Journal of fish biology |g Vol.12, no.4 (apr. - 1978), p.287-302 | |
852 | |a CEDOA-PUNT |