Immunological importance of the second gut segment of carp. I. Uptake and processing of antigens by epithelial cells and macrophages.

Bibliographic Details
Main Author:	Rombout, J. H. W. M.
Other Authors:	van der Berg, A. A.
Format:	Article
Language:	Spanish
Subjects:	ANTIGENOS CARPA CELULAS (BIOLOGIA) INMUNOLOGÍA INMUNOLOGIA VETERINARIA PECES

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