Seasonal changes in food consumption and growth of Arctic charr exposed to either simulated natural or a 12: 12 LD photoperiod at constant water temperature

Bibliographic Details
Main Author:	Saether, B. S.
Other Authors:	Jobling, M., Johnsen, H. K.
Format:	Article
Language:	Spanish
Subjects:	ALIMENTOS CRECIMIENTO (FISIOLOGIA) ICTIOLOGIA NUTRICION PECES TEMPERATURA

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