Exposure of goldsinny, rock cook and corkwing wrasse to low temperature and low salinity: survival, blood physiology and seasonal variation
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| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00769nab a2200229 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000117985 | ||
| 005 | 20120328194749.0 | ||
| 008 | 080728s 00010 spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | |a H597 |b J86j | ||
| 100 | 1 | |a Sayer, M. D. | |
| 245 | 1 | 0 | |a Exposure of goldsinny, rock cook and corkwing wrasse to low temperature and low salinity: |b survival, blood physiology and seasonal variation |h [artículo de revista] |
| 650 | 0 | 4 | |a FISIOLOGIA |
| 650 | 0 | 4 | |a ICTIOLOGIA |
| 650 | 0 | 4 | |a PECES |
| 650 | 0 | 4 | |a SALINIDAD |
| 650 | 0 | 4 | |a SANGRE |
| 650 | 0 | 4 | |a SUPERVIVENCIA |
| 650 | 0 | 4 | |a TEMPERATURA |
| 700 | 1 | |a Reader, J. P. | |
| 773 | 0 | |t Journal of fish biology |g Vol.49, no.1 (jul. - 1996), p.41-63 | |
| 852 | |a CEDOA-PUNT | ||