The influence of changes in food availability on the activities of key degradative and metabolic enzymes in the liver and epaxial muscle of the golden perch

Bibliographic Details
Main Author:	Collins, A. L.
Other Authors:	Anderson, T. A.
Format:	Article
Language:	Spanish
Subjects:	ENZIMAS HAMBRE MACQUARIA AMBIGUA METABOLISMO ANIMAL PECES MARINOS

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