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The influence of changes in food availability on the activities of key degradative and metabolic enzymes in the liver and epaxial muscle of the golden perch
Bibliographic Details
Main Author:
Collins, A. L.
Other Authors:
Anderson, T. A.
Format:
Article
Language:
Spanish
Subjects:
ENZIMAS
HAMBRE
MACQUARIA AMBIGUA
METABOLISMO ANIMAL
PECES MARINOS
Holdings
Description
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