Modulatory effect of temperature on the influence of dietary linoleic (18 : 3n-3) and linoleic (18:2 n-6) acids on the gonadal recrudescence in Clarias batrachus (L.)
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| Otros Autores: | , |
| Formato: | Artículo |
| Lenguaje: | Spanish |
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| LEADER | 00838nab a2200241 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000119804 | ||
| 005 | 20140127142834.0 | ||
| 008 | 080728s 00010 spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | |a H597 |b J86j | ||
| 100 | 1 | |a Acharla, K. | |
| 245 | 1 | 0 | |a Modulatory effect of temperature on the influence of dietary linoleic (18 : |b 3n-3) and linoleic (18:2 n-6) acids on the gonadal recrudescence in Clarias batrachus (L.) |h artículo de revista |
| 650 | 0 | 4 | |a CLARIAS BATRACHUS |
| 650 | 0 | 4 | |a DIETA |
| 650 | 0 | 4 | |a GONADAS |
| 650 | 0 | 4 | |a LÍPIDOS |
| 650 | 0 | 4 | |a METABOLISMO ANIMAL |
| 650 | 0 | 4 | |a PECES DE AGUA DULCE |
| 650 | 0 | 4 | |a TEMPERATURA |
| 700 | 1 | |a Lal, B. | |
| 700 | 1 | |a Singh, T.P. | |
| 773 | 0 | |t Journal of fish biology |g Vol.57, no.4 (oct. - 2000), p.968-980 | |
| 852 | |a CEDOA-PUNT | ||