Taste responses of the facial and glossopharyngeal nerves to amino acids in the rainbow trout
| Autor principal: | |
|---|---|
| Otros Autores: | |
| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00732nab a2200205 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000120663 | ||
| 005 | 20231012152659.0 | ||
| 008 | 080728s 00010 spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a H 597 |b J86j |
| 100 | 1 | |a Kohbara, J., |e autor | |
| 245 | 1 | 0 | |a Taste responses of the facial and glossopharyngeal nerves to amino acids in the rainbow trout |h artículo de revista |c / J. Kohbara, J. Caprio. |
| 650 | 0 | 4 | |a AMINOACIDOS |
| 650 | 0 | 4 | |a GUSTO |
| 650 | 0 | 4 | |a ONCORHYNCHUS MYKISS |
| 650 | 0 | 4 | |a PECES DE AGUA DULCE |
| 650 | 0 | 4 | |a TRUCHA |
| 700 | 1 | |a Caprio, J., |e autor | |
| 773 | 0 | |t Journal of fish biology. -- |g Vol. 58, no. 4 (apr. - 2001), p. 1062-1072 | |
| 852 | |a CEDOA-PUNT | ||