The effect of reduced temperature and salinity on the blood physiology of juvenile atlantic cod
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| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00630nab a2200181 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000124538 | ||
| 005 | 20120328195033.0 | ||
| 008 | 080728s 00010 spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | |a 597 |b J86j | ||
| 100 | 1 | |a Magill, S.H. | |
| 245 | 1 | 4 | |a The effect of reduced temperature and salinity on the blood physiology of juvenile atlantic cod |h [artículo de revista] |
| 650 | 0 | 4 | |a FISIOLOGIA ANIMAL |
| 650 | 0 | 4 | |a GADUS MORHUA |
| 650 | 0 | 4 | |a SALINIDAD |
| 700 | 1 | |a Sayer, M.D. | |
| 773 | 0 | |t Journal of fish biology |g Vol.64, no.5 (May - 2004), p.1193-1205 | |
| 852 | |a CEDOA-PUNT | ||