Calcium and magnesium balance during molting in land crabs
| Autor principal: | |
|---|---|
| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00600nab a2200193 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000264094 | ||
| 003 | DLC | ||
| 005 | 20130226140602.0 | ||
| 008 | 130226c19939999cr r p r 0 1spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a H 639.5 |b J86j |
| 100 | 1 | |a Greenaway, Peter | |
| 245 | 0 | 0 | |a Calcium and magnesium balance during molting in land crabs |h artículo de revista |
| 650 | 0 | 4 | |a CRUSTACEOS |
| 650 | 0 | 4 | |a CANGREJO |
| 650 | 0 | 4 | |a CALCIO |
| 650 | 0 | 4 | |a MAGNESIO |
| 773 | 0 | |t Journal of crustacean biology |g Vol.13, no.2 (may-1993) p. 191-197 | |
| 852 | |a CEDOA-PUNT | ||