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|a 9789241563550
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|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
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|a 628.161
|b C114c
|2 21
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|a Calcium and magnesium in drinking-water :
|b public health significance. /
|c editores J. Cotruvo, J. Bartram.
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|a Geneva, Switzerland :
|b World health Organization,
|c 2009.
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|a xi; 180 páginas ;
|c 24 cm.
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|a CALIDAD DEL AGUA
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|a CALCIO
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|a MAGNESIO
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|a ANALISIS DEL AGUA
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|a COMPOSICION DEL AGUA
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|a SALUD PUBLICA
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|a AGUA POTABLE
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|a Cotruvo, J.
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|a Bartram, J.
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