Study of the utilization of light egg-type males : a proposal for the sustainability of the egg industry.

Código QR

Study of the utilization of light egg-type males : a proposal for the sustainability of the egg industry.

Detalles Bibliográficos
Otros Autores:	Bertechini, A. G.
Formato:	Artículo
Lenguaje:	Spanish
Materias:	INDUSTRIA AVICOLA HUEVOS DE GALLINA LUZ CARNE DE POLLO CALIDAD

Ejemplares similares

Egg marketing : a guide for the production and sale of eggs /
Publicado: (2003)

Effects of litter floor access and inclusion of experienced hens in aviary housing on floor eggs, litter condition, air quality, and hen welfare
por: Oliveira, Jofran L.,

Egg production and welfare of laying hens kept in different housing systems (conventional, enriched cage, and free range)
por: Yilmaz Dikmen, Bilgehan,

Brazil nut meal and spray-dried egg powders as alternatives to synthetic methionine in organic laying hen diets
por: Burley, H. K.,

Effects of floor eggs on hatchability and later life performance in broiler chickens
por: Van den Brand, H.,

A mixture of daidzein and chinese herbs increases egg production and eggshell strength as well as blood plasma Ca, P, antioxidative enzymes, and luteinizing hormone levels in post-peak, brown laying hens
por: Xiao, Y. Q.,

Pasantía en planta de incubación de aves reproductoras pesadas de Cargill en Aranjuez de Puntarenas /
por: Vega Bolaños, Cinthya,
Publicado: (2022)

Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders
por: Sahan, U.

Lighting schedule and dimming period in early life : consequences for broiler chicken leg bone development /

The antimicrobial spectrum of lysozyme broadened by reductive modification
por: Liu, Jihong,

Effects of breeder feeding restriction programs and incubation temperatures on progeny footpad development

Quality and oxidative stability of eggs laid by hens fed marigold extract supplemented diet
por: Grćević, Manuela,

Nutritional quality of eggs from hens fed distillers dried grains with solubles
por: Trupia, S.,

Cytotoxic and antigenotoxic activities of phosvitin from egg yolk

Adaptaciones al manejo técnico durante la crianza de las gallinas reproductoras pesadas Cobb 500 SF, en Venecia de San Carlos, Costa Rica /
por: Miranda Guzmán, Salvador
Publicado: (2015)

Higher rates of internal ovulations occur in broiler breeder hens treated with testosterone

Effects of strain and light intensity on growth performance and carcass characteristics of broilers grown to heavy weights

The effects of quercetin dietary supplementation on broiler growth performance, meat quality, and oxidative stability

Harina de cefalotórax de camarón en raciones para gallinas ponedoras : efectos en el huevo /
por: Chacón Villalobos, Alejandro,

Effect of yellow lupine (L. luteus) on the egg yolk fatty acid profile, the physicochemical and sensory properties of eggs, and laying hen performance
por: Krawczyk, Magdalena

Prediction of egg freshness during storage using electronic nose
por: Yimenu, Samuel M.

Intermittent lighting regime as a tool to enhance egg production and eggshell thickness in Rhode Island Red laying hens
por: Farghly, Mohammed F. A.,

Effects of different vaccine conbinations against Mycoplasma gallisepticum on the internal egg and eggshell characteristics of commercial layer chickens

Effects of LED lighting during incubation on layer and broiler hatchability, chick quality, stress susceptibility and post-hatch growth
por: Huth, Jesse C.

Rice protein coating in extending the shelf-life of conventional eggs
por: Pires, P.G.S.,

Foreign agriculture circular. Poultry and eggs

Effect of genotype, gender and feed restriction on growth, meat quality and the occurrence of white striping and wooden breast in broiler chickens

Quantity and functionality of protein fractions in chicken breast fillets affected by white striping

The effects of electrical stunning methods on broiler meat quality : effect on stress, glycolysis, water distribution, and myofibrillar ultrastructures.

Genome-wide scan and analysis of positive selective signatures in dwarf brown-egg layers and silky fowl chickens
por: Zhang, Mengmeng,

Producción avícola /
por: Vaca Adam, Leonel
Publicado: (2003)

Contamination of eggs by Salmonella Enteritidis in experimentally infected laying hens housed in conventional or enriched cages

Commercial chicken meat and egg production /
por: Bell, Donald D. 1933-
Publicado: (2002)

The influence of light on egg buoyancy and hatching rate of the walleye pollock, Theragra chalcogramma.
por: Olla, B. L.

Effect of storage duration on the rheological properties of goose liquid egg products and eggshell membranes
por: Kumbar, V.,

Determining the digestible lysine requirement of 22-to 47-week-old Lohmann laying hens using an increasing protein tritration methodology
por: Spangler, H.,

Effects of breeder age, broiler strain, and eggshell temperature on development and physiological status of embryos and hatchlings
por: Nangsuay, A.,

Layers & egg production /
Publicado: (1978)

Interactive effects of calcium and top-dressed 25-hydroxy vutamin D3 on egg production , egg production, egg shell quality, and bones attributes in aged lohmann LSL-lite layers
por: Moghaddan Kakhki, R. Akbari,

The egg report : contamination of chicken eggs from 17 countries by dioxins, PCBs and hexachlorobenzene /
Publicado: (2005)