Cita APA

Forsythe, S. J. (2010). The microbiology of safe food (2. ed.). Chichester, UK.: Willey-Blackwell.

Citación estilo Chicago

Forsythe, Stephen J. The Microbiology of Safe Food. 2. ed. Chichester, UK.: Willey-Blackwell, 2010.

Cita MLA

Forsythe, Stephen J. The Microbiology of Safe Food. 2. ed. Chichester, UK.: Willey-Blackwell, 2010.