The spleen accumulates advanced glycation end products in the chicken : tissue comparison made with rat.
| Autor principal: | |
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| Formato: | Artículo |
| Lenguaje: | English |
| Materias: |
| LEADER | 00668nab a2200193 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000281433 | ||
| 003 | DLC | ||
| 005 | 20150325124620.0 | ||
| 008 | 150318s2014 wiumr p r 0 1eng d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | 0 | 4 | |a H 636.5 |b P875p |2 21 |
| 100 | 1 | |a Kita, K. | |
| 245 | 1 | 4 | |a The spleen accumulates advanced glycation end products in the chicken |h artículo de revista |b : tissue comparison made with rat. |
| 650 | 0 | 4 | |a POLLOS |
| 650 | 0 | 4 | |a TEJIDOS |
| 650 | 0 | 4 | |a RATA |
| 650 | 0 | 4 | |a AMINOACIDOS |
| 773 | 0 | |t Poultry science. -- |g Vol. 93, no. 2 (Feb. 2014) p. 429-433 | |
| 852 | |a Biblioteca Joaquín García Monge. Hemeroteca | ||