Mehta, B. M., Eldin, A. K., & Iwanski, R. Z. (2012). Fermentation: Effects on food properties. New York: CRC.
Chicago Style CitationMehta, Bhavbhuti M.,, Afaf Kamal Eldin, and Robert Z. Iwanski. Fermentation: Effects On Food Properties. New York: CRC, 2012.
MLA CitationMehta, Bhavbhuti M.,, Afaf Kamal Eldin, and Robert Z. Iwanski. Fermentation: Effects On Food Properties. New York: CRC, 2012.
Warning: These citations may not always be 100% accurate.