A practical guide for managing risk in poultry production /
Corporate Author: | |
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Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
Jacksonville, Fla. :
AAAP,
c2011.
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Subjects: |
Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
Call Number: |
636.51 |
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Copy | Available |
SIDUNA
Copy | Available |
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