Anthocyanin, carotenoid, tocopherol, and ellagitannin content of red raspberry cultivars grown under field or high tunnel cultivation in the Southeastern United States
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Format: | Article |
Language: | English |
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Online Access: | http://journal.ashspublications.org.una.idm.oclc.org/content/140/2/163.full.pdf+html |
Internet
http://journal.ashspublications.org.una.idm.oclc.org/content/140/2/163.full.pdf+htmlSistema de Bibliotecas de la Universidad Nacional de Costa Rica
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H 635 |
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Copy | Available |
SIDUNA
Copy | Available |
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