Cita APA

Bowker, B., & Zhuang, H. Relationship between water-holding capacity and protein denaturation in broiler breast meat.

Citación estilo Chicago

Bowker, B., y H. Zhuang. Relationship between Water-holding Capacity and Protein Denaturation in Broiler Breast Meat.

Cita MLA

Bowker, B., y H. Zhuang. Relationship between Water-holding Capacity and Protein Denaturation in Broiler Breast Meat.

Precaución: Estas citas no son 100% exactas.