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01017nam a2200301 a 4500 |
| 001 |
UNA01000298308 |
| 005 |
20171123111537.0 |
| 008 |
171116t2014 gw r 000 0 eng d |
| 020 |
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|a 9783659539329
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| 040 |
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|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
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| 082 |
0 |
4 |
|a 338.190954
|b H993v
|2 22
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| 100 |
1 |
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|a Hyder, Salman,
|e autora
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| 245 |
1 |
0 |
|a Value added agri-foods in India :
|b a case study : processing, packaging, Labeling, Branding & food safety /
|c Salman Hyder.
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| 260 |
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|a Saarbrücken, Deutschland :
|b Lap Lambert Academic Publishing,
|c c2014.
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| 300 |
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|a 208 páginas.
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| 336 |
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|a texto
|2 rdacontent
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| 337 |
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|a sin mediación
|2 rdamedia
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| 338 |
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|a volumen
|2 rdacarrier
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| 650 |
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4 |
|a INDUSTRIA ALIMENTARIA
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| 650 |
0 |
4 |
|a AGRICULTURA
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| 650 |
0 |
4 |
|a PRODUCTOS AGROPECUARIOS
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| 650 |
0 |
4 |
|a CONSUMIDORES
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| 650 |
0 |
4 |
|a ENVASADO DE ALIMENTOS
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| 650 |
0 |
4 |
|a MARCAS REGISTRADAS
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| 650 |
0 |
4 |
|a SEGURIDAD ALIMENTARIA
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| 650 |
0 |
4 |
|a NUTRICIÓN
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| 650 |
0 |
4 |
|a ESTUDIOS DE CASOS
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| 651 |
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4 |
|a INDIA
|