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|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
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|a H 636.5
|b P875p
|2 22
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|a Moghaddan Kakhki, R. Akbari,
|e autor
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1 |
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|a Interactive effects of calcium and top-dressed 25-hydroxy vutamin D3 on egg production , egg production, egg shell quality, and bones attributes in aged lohmann LSL-lite layers
|h artículo de revista
|c R. Akbari Moghaddam Kakhki, T. Heuthrost, A. Mills, M. Neijat, and E. Kiarie.
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| 650 |
0 |
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|a GALLINAS
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| 650 |
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4 |
|a PRODUCCIÓN DE HUEVOS
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| 650 |
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4 |
|a VITAMINAS
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| 650 |
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4 |
|a METABOLISMO
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| 650 |
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|a NUTRICIÓN
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| 700 |
1 |
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|a Heuthorst, T.,
|e autor
|e Designador
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|a Mills, A.,
|e autor
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|a Neijat, M.,
|e autor
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| 700 |
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|a Kiarie, E.
|e autor
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| 773 |
0 |
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|t Poultry science. --
|g Volumen 98, número 3 (March 2019), 1254-1262
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| 852 |
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|a Biblioteca Joaquín García Monge. Hemeroteca
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| 856 |
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|a https://academic-oup-com.una.idm.oclc.org/ps/article/98/3/1254/5133423
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