Sansawat, T., Lee, H. C., Singh, P., Ha, S. D., & Kang, I. Inhibition of listeria monocytogenes in deli-style Turkey using hop acids, organic acids, and their combinations.
Chicago Style CitationSansawat, T.,, H. C. Lee, P. Singh, S. D. Ha, and I. Kang. Inhibition of Listeria Monocytogenes in Deli-style Turkey Using Hop Acids, Organic Acids, and Their Combinations.
MLA CitationSansawat, T.,, et al. Inhibition of Listeria Monocytogenes in Deli-style Turkey Using Hop Acids, Organic Acids, and Their Combinations.
Warning: These citations may not always be 100% accurate.