Prevalence and genetic diversity of Campylobacter spp. in the production chain of broiler chickens in Lebanon and its association with the intestinal protozoan Blastocystis sp.

Prevalence and genetic diversity of Campylobacter spp. in the production chain of broiler chickens in Lebanon and its association with the intestinal protozoan Blastocystis sp.

Bibliographic Details
Main Author: Greige, Stephanie (autora)
Other Authors: Rivoal, Katell (autor), Dabboussi, F. (autor), Osman, Marwan (autor), El Safadi, Dima (autora), Viscogliosi, E (autor), Hamze, M. (autor), Chemaly, M. (autor)
Format: Article
Language:English
Subjects:
POLLOS DE ENGORDE
ORGANISMOS PATÓGENOS
BACTERIAS
ENFERMEDADES BACTERIANAS
MICROBIOLOGÍA
Online Access:https://www.ncbi.nlm.nih.gov/pubmed/31134283

Internet

https://www.ncbi.nlm.nih.gov/pubmed/31134283

Sistema de Bibliotecas de la Universidad Nacional de Costa Rica

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Call Number: H 636.5
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