The health effects of probiotics : from speculation to hard evidence.
| Formato: | Artículo |
|---|---|
| Lenguaje: | Spanish |
| Materias: |
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| 008 | 091105s mx 000 0 spa d | ||
| 040 | |a Sistema de Bibliotecas del Tecnológico de Costa Rica | ||
| 245 | 1 | 4 | |a The health effects of probiotics : |b from speculation to hard evidence. |
| 535 | 1 | |a Sala de Colecciones abiertas | |
| 546 | |a Inglés | ||
| 590 | |a R14241 | ||
| 590 | |a SALU | ||
| 650 | 1 | 4 | |a Probióticos |
| 650 | 1 | 4 | |a Alimentación |
| 650 | 1 | 4 | |a Salud |
| 650 | 1 | 4 | |a Microflora |
| 650 | 1 | 4 | |a Costos |
| 650 | 1 | 4 | |a ADN |
| 650 | 1 | 4 | |a Códigos |
| 650 | 1 | 4 | |a Tecnología |
| 650 | 1 | 4 | |a Bacterias |
| 655 | 4 | |a Artículos de revista | |
| 773 | 1 | |t Food engineering & ingredients. |g Volumen 34, número 1 (February/March, 2009), páginas 20-22 | |
| 905 | |a BJFF_ANA | ||