Amelioration of salinity tolerance in Solanum tuberosum L. by exogenous application of ascorbic acid.
Autor principal: | Ahmad Sajid, Zahoor |
---|---|
Otros Autores: | Aftab, Faheem |
Formato: | Artículo |
Lenguaje: | Spanish |
Materias: |
Ejemplares similares
-
Exogenous nitric Oxide pretreatment enhances chilling tolerance of anthurium
por: Lijian Liang, -
Biotechnological applications of proteins and enzymes
por: Biotechnological applications of proteins and enzymes
Publicado: (1977) -
Evaluation of orange-fleshed sweet potato (Ipomoea batatas L.) genotypes for salt tolerance through shoot apex culture under in vitro NaCI mediated salinity stress conditions /
por: Dasgupta - Ascorbic acid in plant growth, development and stress tolerance.
-
Ascorbic acid in plant growth, development and stress tolerance /
Publicado: (2017)