LIGHT EFFECTS ON IN VITRO ROOTING OF PEAR CULTIVARS OF DIFFERENT RHIZOGENIC ABILITY.

The effect of varying light regimes on in vitro rooting of microcuttings of two pear (Pyrus communis L.) cultivars was investigated. Cultures of the easy-to-root `Conference` and the difficult-to-root `Doyenne d`Hiver` were incubated for 21 days with or without indole-3-hutyric acid (IBA) in the med...

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Detalles Bibliográficos
Autor principal: BERTAZZA, GIANPAOLO
Otros Autores: RITA BARALDI , STEFANO PREDIERI
Formato: Artículo
Lenguaje:Spanish
Materias:
LUZ
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040 |a Sistema de Bibliotecas del Tecnológico de Costa Rica 
100 1 |a BERTAZZA, GIANPAOLO 
245 1 0 |a LIGHT EFFECTS ON IN VITRO ROOTING OF PEAR CULTIVARS OF DIFFERENT RHIZOGENIC ABILITY. 
520 |a The effect of varying light regimes on in vitro rooting of microcuttings of two pear (Pyrus communis L.) cultivars was investigated. Cultures of the easy-to-root `Conference` and the difficult-to-root `Doyenne d`Hiver` were incubated for 21 days with or without indole-3-hutyric acid (IBA) in the medium in darkness or under continuous far-red (8 µmol m-2 s -1, blue, white or red (15 or 36 µmol m-2 s -1) light. `Conference` rooted without IBA when exposed to red, blue or white light while no rooting was observed under far-red light and in darkness. The high rooting efficiency under red and, by contrast, the inhibition under far-red light and darkness suggest the involvement of the phytochrome system in rhizogenesis. The addition of IBA to the culture medium enhanced root production under ah light regimes in both cultivars. Red light, especially at the lower photon fluence rate, had a positive effect by increasing root extension (number x length of roots) and stimulating secondary root forma 
650 4 |a RHIZOGENES 
650 4 |a BIOTECNOLOGIA 
650 4 |a CULTIVO IN VITRO 
650 4 |a PERA 
650 4 |a PYRUS COMMUNIS 
650 4 |a ARBOLES FRUTALES 
650 4 |a AUXINAS 
650 4 |a LUZ 
650 4 |a MICROPROPAGACION 
655 4 |a Artículos de revista 
700 1 |a RITA BARALDI , STEFANO PREDIERI 
773 1 |t PLANT CELL, TISSUE AND ORGAN CULTURE  |g Vol. 41, núm.2 (mayo, 1995), páginas 139-145 
905 |a BSC_ANA