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Effects of reducing sugar conc...
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Effects of reducing sugar concentration on in vitro tuber formation and sprouting in yam (Dioscorea cayenensis-D rotundata complex) /
Bibliographic Details
Main Author:
Ondo Ovono, Paul
Other Authors:
Kevers, Claire
,
Dommes, Jacques
Format:
Article
Language:
English
Subjects:
Ñame
Sacarosa
Tubérculos
Osinolaridad
Sorbitol
Poliaminas
Monocotiledóneas
Artículos de revista
Holdings
Description
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