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131021c20119999-uk r 000 0|eng d |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a J
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|a NABIGOL, A.
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|a Chemical composition and anti-fungal activities of three essential oils from Satureja spp. on four post- harvest pathogens of strawberry fruit /
|c A. NABIGOL.
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535 |
1 |
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|a Sala de colecciones abiertas
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546 |
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|a Inglés
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590 |
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|a AGRO
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590 |
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|a BIOT
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590 |
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|a RSC012712
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650 |
1 |
4 |
|a Hongos
|
650 |
1 |
4 |
|a Compocisión química
|
650 |
1 |
4 |
|a Invitro
|
650 |
1 |
4 |
|a Fungicidas
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653 |
1 |
0 |
|a Fragoria por ananassa
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653 |
1 |
0 |
|a Rosaceae
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653 |
1 |
0 |
|a Botrytis cinerea/ penicillium digitatum
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655 |
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4 |
|a Artículos de revista
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773 |
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|t The journal of horticultural science y biotechnology.
|g Volumen 86, número 4 (July, 2011), páginas 371-376
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902 |
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|a Orlando
|b 2013/09/03
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905 |
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|a BSC_ANA
|