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140423c20089999ne r 000 0|eng d |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a P
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|a Effect of NaCl and CaCl2 on the antioxidant mechanism of leaves and stems of the rootstock CAB-6P (Prunus cerasus L.) under in vitro conditions /
|c C. Chatzissavvidis [y otros tres].
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|a Sala de Colecciones abiertas
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|a Inglés
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|a AGRO
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|a BIOT
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|a RSC011858
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|a Cloruro de sodio
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|a Biotecnología
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|a Propagación vegetativa
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|a Cloruro de calcio
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|a Salinidad
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|a Peroxidasa
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|a Nutrientes
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|a Antioxídantes
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|a Artículos de revista
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|a G. Veneti
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|a L. Papadakis
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|a L. Therios
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|t Plant Cell, Tissue and Organ Culture.
|g Volumen 95, número 1 (October, 2008), páginas 37-45
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|a Orlando
|b 2013/09/26
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|a Ruth
|b 2015/03/16
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|a BSC_ANA
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