Evaluation of orange-fleshed sweet potato (Ipomoea batatas L.) genotypes for salt tolerance through shoot apex culture under in vitro NaCI mediated salinity stress conditions /

Evaluation of orange-fleshed sweet potato (Ipomoea batatas L.) genotypes for salt tolerance through shoot apex culture under in vitro NaCI mediated salinity stress conditions /

Bibliographic Details
Main Author: Dasgupta
Other Authors: Sahoo, M. R., Kole, P. C., Mukherjee, A.
Format: Article
Language:English
Subjects:
Antioxidante
In vitro
Tolerancia a la sal
Salinidad
Enzimas
Bioquimica
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