Cita APA

Perna , A., Simonetti , A., Intaglietta , I., & Gambacorta, E. Effects of genetic type, stage of lactation, and ripening time on Caciocavallo cheese proteolysis.

Citación estilo Chicago

Perna , A., A. Simonetti , I. Intaglietta , y E. Gambacorta. Effects of Genetic Type, Stage of Lactation, and Ripening Time On Caciocavallo Cheese Proteolysis.

Cita MLA

Perna , A., A. Simonetti , I. Intaglietta , y E. Gambacorta. Effects of Genetic Type, Stage of Lactation, and Ripening Time On Caciocavallo Cheese Proteolysis.