Perna , A., Simonetti , A., Intaglietta , I., & Gambacorta, E. Effects of genetic type, stage of lactation, and ripening time on Caciocavallo cheese proteolysis.
Chicago Style CitationPerna , A., A. Simonetti , I. Intaglietta , and E. Gambacorta. Effects of Genetic Type, Stage of Lactation, and Ripening Time On Caciocavallo Cheese Proteolysis.
MLA CitationPerna , A., A. Simonetti , I. Intaglietta , and E. Gambacorta. Effects of Genetic Type, Stage of Lactation, and Ripening Time On Caciocavallo Cheese Proteolysis.
Warning: These citations may not always be 100% accurate.