Water consumption and vegetative growth progress in resistant and susceptible olive cultivars infected by Verticillium dahliae /
Autor principal: | Birem, Fahima |
---|---|
Otros Autores: | López-Escudero, Francisco Javier, Alcántara-Vara, Esteban |
Formato: | Artículo |
Lenguaje: | English |
Materias: |
Ejemplares similares
-
Insights into the role of ethylene perception in tomato resistance to vascular infection by Verticillium dahliae /
por: Pantelides, I. S -
Proceedings of the VIII International Olive Symposium /
Publicado: (2018) -
Tasas de descomposición de materia orgánica foliar de especies arbóreas de selvas en clima estacional
por: Martínez Irizar, Angelina
Publicado: (1982) -
Influence of Fruit Maturity, Cultivar Susceptibility, and Inoculation Method on Infection of Olive Fruit by Colletotrichum acutatum /
por: Moral, J. -
Proceedings of the Olive Trends Symposium : "From the olive tree to olive oil: new trends and future challenges" /
Publicado: (2011)