Occurrence of mycotoxins in alfalfa (Medicago sativa L.), sorghum [Sorghum bicolor (L.) Moench], and grass ( Cenchrus ciliaris L.) retailed in the state of nuevo león, México /

Bibliographic Details
Other Authors:	Huerta-Treviño, Alejandra, Dávila-Aviña, Jorge E., Sánchez, Eduardo, Heredia, Norma, García, Santos
Format:	Article
Language:	English
Subjects:	Enfermedades ocurridas por alimentos Contaminación > alimentos Micotoxinas Composición de los alimentos Alimentos para animales Artículos de revista

Description
Description not available.

Similar Items