Botrytis – the Fungus, the Pathogen and its Management in Agricultural Systems /
| Autor Corporativo: | |
|---|---|
| Otros Autores: | , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2016.
|
| Edición: | 1st ed. 2016. |
| Materias: |
Tabla de Contenidos:
- 1 - Botrytis, the good, the bad & the ugly
- 2 - Botrytis-biology, detection and quantification
- 3 - Genetics of Botrytis cinerea
- 4 - Vegetative incompatibility in Botrytis
- 5 - RNA Mycoviruses and Their Role in Botrytis Biology
- 6 - Diversity within and between species of Botrytis
- 7 - Epidemiology and aerobiology of Botrytis spp.
- 8 - Cultural and integrated control of Botrytis spp.
- 9 - Biological control and biopesticide suppression of Botrytis-incited diseases
- 10 – Chemical control and resistance management of Botrytis diseases
- 11 - Control strategies for postharvest grey mould on fruit crops
- 12 - Infection process and fungal virulence factors
- 13- Signal transduction cascades regulating differentiation and virulence in Botrytis cinerea
- 14 - Reactive oxygen species in the Botrytis – host interaction
- 15 - Secondary metabolism in Botrytis cinerea: Combining genomic and metabolomic approaches
- 16 - Contribution of proteomics research to understanding Botrytis biology and pathogenicity
- 17 - Overview of plant defence systems: lessons from Arabidopsis-Botrytis cinerea systems biology
- 18 - Hitting the wall: Plant cell walls during Botrytis cinerea infections
- 19 - Ripening of tomato fruit and susceptibility to Botrytis cinerea
- 20 - Plant hosts of Botrytis spp.