Cacao Diseases : A History of Old Enemies and New Encounters /
Autor Corporativo: | |
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Otros Autores: | , |
Formato: | eBook |
Lenguaje: | English |
Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2016.
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Edición: | 1st ed. 2016. |
Materias: |
Tabla de Contenidos:
- Part I The crop and its pathogens
- Part II Moniliophthora roreri and Moniliophthora perniciosa: history and biology
- Part III Phytophthora spp. causal agents of black pod rot
- Part IV Pathogens of expanding concern
- Part V Pathogens of local concern and potential to spread
- Part VII Non-microbial maladies of cacao
- Part VIII Disease Management.