Climate Change and Crops /

Detalles Bibliográficos
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Singh, S.N. (Editor )
Formato: eBook
Lenguaje:English
Publicado: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2009.
Edición:1st ed. 2009.
Colección:Environmental Science and Engineering,
Materias:
Tabla de Contenidos:
  • Crop Responses to Elevated Carbon Dioxide and Temperature
  • Climate Change, Climate Variability and Indian Agriculture: Impacts Vulnerability and Adaptation Strategies
  • Simulation Studies to Characterize the Impact of Climate Change on Crop Production and to Identify Strategies for Adaptation and Mitigation
  • Response of Rice (Oryza sativa L.) to Increasing Temperature and Atmospheric CO2
  • Carbon Sequestration and Greenhouse Gas Fluxes from Cropland Soils – Climate Opportunities and Threats
  • Greenhouse Gases from Crop Fields
  • Environmental Parameters Influencing the Methane Emissions in the Pantanal Floodplain, Brazil
  • Nitrous Oxide Emission from Crop Fields and Its Role in Atmospheric Radiative Forcing
  • Quantifying Direct N2O Emissions from Paddy Fields During Rice Growing Season in Mainland China in 1980s and 1990s
  • Impacts of Ground-Level Ozone on Crop Production in a Changing Climate
  • Ozone-Induced Changes in Plant Secondary Metabolism
  • Crop Responses to Enhanced UV-B Radiation
  • Physiological Responses of Higher Plants to UV-B Radiation
  • Possibility of Water Management for Mitigating Total Emission of Greenhouse Gases from Irrigated Paddy Fields
  • Mitigating Greenhouse Gas Emission from Agriculture
  • Attenuating Methane Emission from Paddy Fields.