Biotechnology and Biodiversity /
| Autor Corporativo: | |
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| Otros Autores: | , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2014.
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| Edición: | 1st ed. 2014. |
| Colección: | Sustainable Development and Biodiversity,
4 |
| Materias: |
Tabla de Contenidos:
- Section A. Genetically Modified Plants and Biodiversity
- 1. Transgenic Crops to preserve Biodiversity; C. Emani
- 2. Genetically modified Crops in Africa; G.D. Arthur, K.S. Yobo
- 3. Agriculture and Environmental Impacts of Glyphosate-tolerant Soybean Cultivation in Romania; E.M. Badea, P.I. Otiman
- 4. The Effects of Transgenic Crops on Non-target Organisms; C. Emani
- 5. Agricultural Biotechnology for Health and the Environment; S.O. Hansson
- 6. Next Generation Plant Biotechnology; M.R. Ahuja
- Section B. Biotechnology and Conservation of Biodiversity
- 7. Conservation of Forest Genetic Resources; M. Šijačić-Nikolić at al
- 8. Advances in Cryogenic Techniques for the Long-Term Preservation of Plant Biodiversity; M.T. Gonzalez-Arnao et al
- 9. Biotechnology in Biodiversity Conservation: Overview of its Application on Conservation of Endangered African Tree Species; T.D. Houehanou et al
- 10. Biotechnology for Endangered Plant Conservation; A. Manole-Aifitimie
- 11. Biotechnological approaches to medicinal plants of Aravalli Hills: conservation and scientific validation of biological activities; S. Goyal et al
- 12. Biotechnological approaches towards micropropagation and conservation of Cycads and Ephedrales; M. Dhiman, I. Rautela
- 13. Genetic Resources and Biodiversity Conservation in Nigeria through Biotechnology Approaches; J.U. Ogbu
- 14. Biotechnology Tools for Conservation of the Biodiversity of European and Mediterranean Abies species; J. Krajňáková et al
- 15. Conservation of Global Wheat Biodiversity: Factors, Concerns and Approaches; M. Asif et al.