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131204s2013 ne | s |||| 0|eng d |
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|a 9789400779846
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| 024 |
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|a 10.1007/978-94-007-7984-6
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
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|a Cultivating Biodiversity to Transform Agriculture /
|c edited by Étienne Hainzelin.
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| 250 |
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|a 1st ed. 2013.
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| 260 |
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 2013.
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| 300 |
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|a XIV, 261 p. 19 illus., 5 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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|a Foreword -- Introduction -- 1. Biodiversity has always been at the heart of agricultural activity -- 2. The challenges of agricultural transformation -- 3. Intensifying ecological processes to transform agricultural performance -- 4. Agrobiodiversity, the main lever of this ecological intensification -- 5. Ecological intensification, a strategic priority for CIRAD -- 6. A book with six viewpoints -- 7. Bibliographical references -- Chapter 1 The diversity of living organisms: the engine for ecological functioning -- 1. Diversity and unity of living organisms: the successive revolutions of the biological sciences -- 2. A history closely linked to man’s -- 3. Documented risks of erosion of agrobiodiversity -- 4. Why ‘cultivate’ biodiversity? -- 5. What is the best way of understanding the extraordinary complexity of living organisms and agroecosystems? -- 6. Agrobiodiversity: a development issue? -- 7. Conclusion -- 8. Bibliographical references -- Chapter 2 From artificialization to the ecologization of cropping systems -- 1. The impasses in the artificialization of cropping systems -- 2. Opportunities and limitations of cropping systems that promote biodiversity -- 3. Towards new ‘ecologically innovative’ cropping systems -- 4. Conclusion -- 5. Bibliographical references -- Chapter 3 Rethinking plant breeding -- 1. Plant breeding: the past and the present -- 2. Recent changes and developments -- 3. The challenges of ecologically intensive agriculture -- 4. Mechanisms to help meet the challenges of ecological intensification5. Conclusion -- 6. Bibliographical references -- Chapter 4 Ecological interactions within the biodiversity of cultivated systems -- 1. Biodiversity and pest control -- 2. Hidden soil diversity: what potential for agriculture? -- 3. Biodiversity and agriculture-livestock interactions -- 4. Conclusion -- 5. Bibliographical references -- Chapter 5 Conserving and cultivating agricultural genetic diversity: transcending established divides -- 1. History of the conservation of genetic resources in agriculture -- 2. International strategies and policies in favour of mobilizing genetic diversity -- 3. Need for in situ conservation and complementarities with ex situ conservation -- 4. Conclusion: hybridization or co-evolution of conservation models -- 5. Bibliographical references -- Chapter 6 Towards biodiverse agricultural systems: reflecting on the technological, social and institutional changes at stake -- 1. Co-evolution between technical dynamics and social dynamics: an analysis which starts upstream of agriculture -- 2. Recent changes in agriculture and food systems: market dynamics and new directions -- 3. Conclusion -- 4. Bibliographical references -- List of authors.
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| 650 |
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|a Agriculture.
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| 650 |
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|a Sustainable development.
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| 650 |
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|a Ecosystems.
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| 650 |
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|a Nature conservation.
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| 650 |
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|a Plant ecology.
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| 650 |
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4 |
|a Agriculture.
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| 650 |
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4 |
|a Sustainable Development.
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| 650 |
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4 |
|a Ecosystems.
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| 650 |
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4 |
|a Nature Conservation.
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| 650 |
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4 |
|a Plant Ecology.
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| 700 |
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|a Hainzelin, Étienne.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 900 |
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|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
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