Environmental Cost and Face of Agriculture in the Gulf Cooperation Council Countries : Fostering Agriculture in the Context of Climate Change /

Bibliographic Details
Corporate Author:	SpringerLink (Online service)
Other Authors:	Shahid, Shabbir A. (Editor), Ahmed, Mushtaque. (Editor)
Format:	eBook
Language:	English
Published:	Cham : Springer International Publishing : Imprint: Springer, 2014.
Edition:	1st ed. 2014.
Subjects:	Environment. Agriculture. Water pollution. Climate change. Water quality. Environment, general. Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution. Climate Change. Climate Change/Climate Change Impacts. Water Quality/Water Pollution.

Table of Contents:

Chapter 1 Changing Face of Agriculture in the Gulf Cooperation Council Countries
Chapter 2 Achieving Food Security in a Changing Climate: The Potential of Climate-Smart Agriculture
Chapter 3 Prospects of Agriculture in the State of Kuwait-Constraints and Opportunities
Chapter 4 Improved Water Use Efficiency is a Key Practice to Sustain Food Production in the GCC Countries
Chapter 5 The Potential of Transforming Salalah into Oman's Vegetable's Basket
Chapter 6 Climate Changes, Water Scarcity and Food Security Complex: A case Study from Bahrain
Chapter 7 Opportunities and Challenges of Using Treated Wastewater in Agriculture
Chapter 8 Investments in Foreign Agriculture as a Gulf State Food Security Strategy: Towards Better Policy
Chapter 9 Impact of Food Prices, Income and Income Distribution on Food Security in Oman Hemesiri
Chapter 10 Agricultural Research and Development and Food Security in the Gulf Region
Index.

Similar Items