Functional Genetics of Industrial Yeasts /
| Autor Corporativo: | |
|---|---|
| Otros Autores: | |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2003.
|
| Edición: | 1st ed. 2003. |
| Colección: | Topics in Current Genetics,
2 |
| Materias: |
Tabla de Contenidos:
- Functional genetics of industrial yeasts; of ancient skills and modern applications
- Genetics and classical genetic manipulations of industrial yeasts
- Baker’s yeast: challenges and future prospects
- The genetic analysis and tailoring of wine yeasts
- Brewer’s yeast: genetic structure and targets for improvement
- Kluyveromyces lactis: genetics, physiology, and application
- The methylotrophic yeasts Hansenula polymorpha and Pichia pastoris: favourable cell factories in various applications
- Functional genetics of Yarrowia lipolytica
- Yeasts and food spoilage
- Non-conventional yeasts in antifungal application
- Yeast functional genomics and metabolic engineering: past, present and future.